Hotel Pueblo Benidorm | Great Location!
Hotel Pueblo Benidorm enjoys a great location, near the shops, weekly markets, restaurants, and bars.
Levante Beach is not more than a ten-minute walk from this awesome 3-star property.
Amenities at the Pueblo Hotel
The hotel offers excellent value for full-board holidays.
Food at the Pueblo is of a high standard, rooms clean, furnished and with all that you need for a comfortable stay.
The property consists of a main building and five smaller buildings that surround the two huge outdoor swimming pools and sun terrace.
Kids have a separate outdoor swimming pool for themselves.
The indoor swimming pool is heated to provide the perfect temperature.
Of the two bars on the property, the Mediterranean Bar features a modern decor and furniture that invites you to sit and relax, also a great place to start a night out.
Amenities in the rooms include free WiFi, mini fridges, hair dryers, telephones, televisions, air conditioning, heating, and bathrooms with showers.
Hotel Pueblo Benidorm appeals to families from the U.K because it is a kid-friendly hotel.
With a children's club and lot's of activities it keep the kids of all ages occupied so you can have some down time to relax.
There are many entertainment programmes held for the entire family.
Even after checkout, the hotel allows patrons to use hotel facilities whilst waiting for transfers.
The staff are eager to help and will do all they can to make your stay comfortable. Requests are heeded to and fulfilled.
All common areas can be accessed by those with mobility issues. You do not have to step out of the hotel to exchange currency or fax documents.
Book rental cars from the hotel, enjoy laundry, room service, and 24-hour reception.
The Mediterranean Café can be accessed from the pool and features two terraces.
The Atlantic lounge bar has gained renown throughout Benidorm as the place to be for enjoying gin and tonics.
Themed buffets and show cooking sessions are more than just occasions for having food.
The latter has chefs creating grilled masterpieces in front of the audience.